Here is a basic recipe for a good old fashioned loaf of bread. Georgeous slathered with butter and dunked in homemade soup or smothered in jam. Mmmmm bread! I would advice that you use this up within a few days or freeze it as it will go stale quickly due to the… Continue reading Simple Loaf of Bread.
So after a week where life hasn't allowed me much time to indulge my blogging hobby, I have decided to take advantage of the beautiful weather and have a BBQ. It went well so I will share my new-found culinary discoveries with you all. I hope you enjoy them as much as we have. The… Continue reading BBQ Roast Chicken with Three Sides.
Oh dear, oh dear I mentioned the word microwave in a cookery/lifestyle blog..... But never fear because this a useful little cookery hack which will come in handy time and time again. The difference in taste and texture is negliable when compared to 'the real thing.' Plus poached egg on whole grain toast is a… Continue reading 60 second Microwave Poached egg.